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Does your garden soil need a boost? Plant green manure in your garden and you’ll enrich your soil.

Just the other day, I discovered a partially finished bottle of Lucozade left behind in the euphorbia trough by one of the scaffolders. An architect friend commented, “Are you sure that’s Lucozade?” which made me see it differently.

In short, the garden is a bit of a mess. Sometimes neglect has its perks; coming back from a trip, I spotted a sunflower sprouting in the back corner.

This week, though, some urgent tidying is underway. As I’m expecting a baby, I’ve hired a professional gardener to tackle invasive plants like green alkanet and robinia saplings from the neighbour’s tree, while leaving the good stuff. Next, in the open patches, I’ll be sowing green manure.

Cover crops act like heroes when it comes to improving soil health.

A fellow garden writer has previously discussed green manure, as they are essential in seasonal planting for edible gardens. But, the only things I’m picking from my garden right now are a few scrumped apples and some hardy herbs.

My ambitions for the garden are modest and consistent – and enhancing soil health is top of the list. For those wondering, the scaffolding is for roof repairs, and the fences are still wobbly, but the neighbours are on board with the plan.

Cover crops work wonders for your garden’s foundation. Soil likes to be covered, which is why unwanted plants pop up. But by sowing fast-growing plants, you can control weeds, bring in bees, shelter beneficial insects, and fix nitrogen.

Green manure plants aren’t always showy – though some, like lupins ‘Blue Sonet’ and bird’s foot trefoil, have pretty flowers – but their purpose is to grow vigorously rather than look decorative. After they’ve grown, you can dig them into the soil, cut them for compost, or leave them on the surface for earthworms to incorporate. Their work happens below the surface.

Now is the ideal time for sowing these cold-season plants. My selection includes rye grass, which breaks up heavy earth, Italian ryegrass, vetch, and beans that aerate soil.

It feels rewarding in planting seeds that won’t stay forever – at least above ground.

By

Ashley Maldonado

A technology strategist with over a decade of experience in digital transformation and startup consulting across Europe.

Northspot

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